Green peas are a very good source of vitamins, protein, fibers and minerals that improve health benefits. They are picked at the peak of their season and immediately frozen to preserve their flavor. They’re often sweeter and more tender than fresh peas. They can be used in the making of a range of dishes. Frozen peas are delicious in soups, pastas, potpies, and side dishes
Certifications: Phytosanitary Certificate
Labeling: Frontier Agro LLC can provide a private label, special marking on many products.
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